Calcium isotope ratios in animal and human bone

L. M. Reynard, G. M. Henderson, R. E.M. Hedges

Research output: Contribution to journalArticlepeer-review

83 Scopus citations

Abstract

Calcium isotopes in tissues are thought to be influenced by an individual's diet, reflecting parameters such as trophic level and dairy consumption, but this has not been carefully assessed. We report the calcium isotope ratios (δ44/42Ca) of modern and archaeological animal and human bone (n=216). Modern sheep raised at the same location show 0.14±0.08‰ higher δ44/42Ca in females than in males, which we attribute to lactation by the ewes. In the archaeological bone samples the calcium isotope ratios of the herbivorous fauna vary by location. At a single site, the archaeological fauna do not show a trophic level effect. Humans have lower δ44/42Ca than the mean site fauna by 0.22±0.22‰, and the humans have a greater δ44/42Ca range than the animals. No effect of sex or age on the calcium isotope ratios was found, and intra-individual skeletal δ44/42Ca variability is negligible. We rule out dairy consumption as the main cause of the lower human δ44/42Ca, based on results from sites pre-dating animal domestication and dairy availability, and suggest instead that individual physiology and calcium intake may be important in determining bone calcium isotope ratios.

Original languageEnglish
Pages (from-to)3735-3750
Number of pages16
JournalGeochimica et Cosmochimica Acta
Volume74
Issue number13
DOIs
StatePublished - Jul 2010

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