Eva Rossmann’s Culinary Mysteries

Heike Henderson

Eva Rossmann’s Culinary Mysteries

Heike Henderson

World Languages

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Abstract

Culinary mysteries are one of the most flourishing subgenres of crime fiction today. As J. Madison Davis contends, "the world of haute cuisine provides lots of opportunities for odd, colorful characters obsessed with perfecting their work." ¹ It is therefore not surprising that culinary mysteries have enjoyed wide popularity and commercial success both in the United States and in Europe. ² The Austrian capital Vienna even features a special bookstore for mysteries and culinary arts: Thrill and Chill: Spezialbuchhandlung für Krimi und Kulinarik. ³

Original language	American English
Title of host publication	Tatort Germany: The Curious Case of German-Language Crime Fiction
State	Published - 1 Jan 2014

EGS Disciplines

Modern Languages

Cite this

@inbook{d3f4e453431c4a9d9c5cc1441f9b7e6c,

title = "Eva Rossmann{\textquoteright}s Culinary Mysteries",

abstract = " Culinary mysteries are one of the most flourishing subgenres of crime fiction today. As J. Madison Davis contends, {"}the world of haute cuisine provides lots of opportunities for odd, colorful characters obsessed with perfecting their work.{"} 1 It is therefore not surprising that culinary mysteries have enjoyed wide popularity and commercial success both in the United States and in Europe. 2 The Austrian capital Vienna even features a special bookstore for mysteries and culinary arts: Thrill and Chill: Spezialbuchhandlung f{\"u}r Krimi und Kulinarik. 3 ",

author = "Heike Henderson",

year = "2014",

month = jan,

day = "1",

language = "American English",

booktitle = "Tatort Germany: The Curious Case of German-Language Crime Fiction",

}

TY - CHAP

T1 - Eva Rossmann’s Culinary Mysteries

AU - Henderson, Heike

PY - 2014/1/1

Y1 - 2014/1/1

N2 - Culinary mysteries are one of the most flourishing subgenres of crime fiction today. As J. Madison Davis contends, "the world of haute cuisine provides lots of opportunities for odd, colorful characters obsessed with perfecting their work." 1 It is therefore not surprising that culinary mysteries have enjoyed wide popularity and commercial success both in the United States and in Europe. 2 The Austrian capital Vienna even features a special bookstore for mysteries and culinary arts: Thrill and Chill: Spezialbuchhandlung für Krimi und Kulinarik. 3

AB - Culinary mysteries are one of the most flourishing subgenres of crime fiction today. As J. Madison Davis contends, "the world of haute cuisine provides lots of opportunities for odd, colorful characters obsessed with perfecting their work." 1 It is therefore not surprising that culinary mysteries have enjoyed wide popularity and commercial success both in the United States and in Europe. 2 The Austrian capital Vienna even features a special bookstore for mysteries and culinary arts: Thrill and Chill: Spezialbuchhandlung für Krimi und Kulinarik. 3

UR - https://scholarworks.boisestate.edu/lang_facpubs/51

M3 - Chapter

BT - Tatort Germany: The Curious Case of German-Language Crime Fiction

ER -

Eva Rossmann’s Culinary Mysteries

Abstract

EGS Disciplines

Other files and links

Cite this