How Much Pesticide Residue is in Your Diet?: It Depends on What You Eat - and How It's Grown

Research output: Contribution to journal › Article › peer-review

Original language	American English
Pages (from-to)	325-326
Number of pages	2
Journal	The American Journal of Clinical Nutrition
Volume	115
Issue number	2
DOIs	https://doi.org/10.1093/ajcn/nqab362
State	Published - 1 Feb 2022

EGS Disciplines

This output contributes to the following UN Sustainable Development Goals (SDGs)

TY - JOUR

T1 - How Much Pesticide Residue is in Your Diet?: It Depends on What You Eat - and How It's Grown

AU - Curl, Cynthia L.

PY - 2022/2/1

Y1 - 2022/2/1

UR - https://doi.org/10.1093/ajcn/nqab362

UR - http://www.scopus.com/inward/record.url?scp=85124439713&partnerID=8YFLogxK

U2 - 10.1093/ajcn/nqab362

DO - 10.1093/ajcn/nqab362

M3 - Article

C2 - 34914836

VL - 115

SP - 325

EP - 326

JO - The American Journal of Clinical Nutrition

JF - The American Journal of Clinical Nutrition

IS - 2

ER -