Influence of bubble formation on pressure drop in a uniformly heated vertical channel

Amy S. Fleischer, E. V. McAssey, G. F. Jones

Research output: Contribution to journalArticlepeer-review

1 Scopus citations

Abstract

An analytical model to predict the influence of bubble formation on pressure drop in uniformly heated vertical channels, and on the resulting onset of flow instability has been developed and evaluated. The model is general in nature and covers the complete range of boiling regimes from single phase flow to fully saturated boiling, regardless of flow orientation. The pressure drop in the channel is determined by dividing the channel into regions of similar bubble behavior. The extent of each region is determined by the local fluid temperature. The theoretical results are compared to an extensive set of experimental data covering a range of channel diameters and operating conditions. Two different theoretical models for subcooled boiling fluid mass fraction are used, to gauge the influence of model selection on the accuracy. The model also predicts a threshold heat flux below which flow instability may not occur during flowrate reductions.

Original languageEnglish
Pages (from-to)51-57
Number of pages7
JournalAmerican Society of Mechanical Engineers, Heat Transfer Division, (Publication) HTD
Volume342
StatePublished - 1997
Externally publishedYes

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