MEASUREMENT OF EFFECTS OF POLYMER COMPOSITION AND SOLVENT PARAMETERS ON THERMAL FIELD-FLOW FRACTIONATION.

Martin E. Schimpf, J. Calvin Giddings

Research output: Contribution to journalConference articlepeer-review

8 Scopus citations

Abstract

This study consists of two parts. First, the effect of chain length and structure on the thermal diffusion coefficient D//T is investigated. By examining the retention of a variety of straight-chain and branched polymers in ethylbenzene, D//T is shown to be independent of molecular size and configuration. Second, the roles of polymer and solvent composition are studied. Values of D//T were accordingly obtained for a number of polymer-solvent systems. The results are used to examine several thermal diffusion theories and to correlate D//T with the thermal conductivities and cohesive energy densities of the polymer and solvent.

Original languageEnglish
Pages (from-to)158-160
Number of pages3
JournalAmerican Chemical Society, Polymer Preprints, Division of Polymer Chemistry
Volume27
Issue number2
StatePublished - Sep 1986

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