Quantitative determination of vinpocetine in dietary supplements

John M.T. French, Matthew D. King, Owen M. McDougal

Research output: Contribution to journalArticlepeer-review

8 Scopus citations

Abstract

Current United States regulatory policies allow for the addition of pharmacologically active substances in dietary supplements if derived from a botanical source. The inclusion of certain nootropic drugs, such as vinpocetine, in dietary supplements has recently come under scrutiny due to the lack of defined dosage parameters and yet unproven short- and long-term benefits and risks to human health. This study quantified the concentration of vinpocetine in several commercially available dietary supplements and found that a highly variable range of 0.6-5.1 mg/serving was present across the tested products, with most products providing no specification of vinpocetine concentrations.

Original languageEnglish
Pages (from-to)607-609
Number of pages3
JournalNatural Product Communications
Volume11
Issue number5
DOIs
StatePublished - May 2016

Keywords

  • Cognitive enhancement
  • Dietary supplements
  • High-performance liquid chromatography
  • Nootropic
  • Vincamine
  • Vinpocetine

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